The Project

Why Grenada?

Location

We have searched for several years for the right home for this project, seeking a reliable, welcoming, yet quiet corner of the Caribbean. After a long history of cane growing, Grenada is today a blank canvas: ideal for a fresh start with new, clean, disease-resident varieties.

With its hilly terrain, altitude range, volcanic and alluvial soils there is a good variety of microclimates or ‘terroirs’, as the winemakers call them, for cane.

Here we have found new friends, old contacts, and positive well-educated islanders with an outward-looking attitude. And in that population of 100,000 people we are confident of finding good people with the right attitude for the job and a Grenadian team to manage this Grenadian business.

Terroir

Provenance is our key to distil a terroir-driven ‘single malt’ rum.

We believe each terroir – the interaction between cane plant, microclimate and soil – provides juice with different characteristics which, kept separate from field to fermentation, will be discoverable in the new spirit, the rum.

We have therefore laboriously propagated the 7 most ideal cane varieties from tissue culture to embryos to seedlings at the Ministry’s Maran facility from the cleanest plant material possible.

Now we need farmers and landowners of 5 acres or more to work with us. Old and young, skilled or amateur, we can provide the seed cane, agronomy, advice and equipment. And above all, we will make it worth their while.

The Team

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Mark Reynier
CEO

Started out as a fine wine shipper in London in 1980 then to retailing before moving into whisky in 1996 and distilling in 2000 with the acquisition of Bruichladdich Distillery on the Island of Islay. In 2015 he acquired the Guinness brewery in Waterford, Ireland and converted it to a single malt whisky distillery. In these enterprises, Mark has been supported by Chairman Sir John Mactaggart and Finance Director John Adams

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved

Bertrand John
Director of Agriculture

Bertrand John – or BJ – is an enigmatic and engaging character that has worked in agriculture for most of his life. A highly successful market gardener, he has also grown cane in the past and even run a rum distillery. He contributes to Real FM’s agriculture radio show on Thursday mornings. From the very start he understood the importance of this project to Grenada’s farming fraternity and the boost to agriculture on this island

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved

Graham Williams
Director

Graham has been in the rum industry for thirty years. At the Williams family’s Westerhall Estate he learnt the art of milling, distilling & blending rum. He has been involved in several successful island projects including deep sea fishing, property development and the hospitality industry. Graham serves on the board of a leading local insurance company, a regional commercial bank & Westerhall Estate Ltd, with its subsidiaries Island Ice and Umbrella Beach Bar

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved

Isaac Charles
Nurseryman

For two decades Isaac has worked in Grenada’s agricultural sector, having trained at McGill University, Canada and University of the West Indies. His experience includes working at the Agency for Rural Transformation & Food Security Officer in the Ministry of Agriculture. Pre-Ivan he was active in the Cane Farmers’ Association, then in 2012 he became a full time private farmer, and has developed our nursery with Ross Emsley’s team

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved

Phillisiwe Augustine
Agronomist

Philli is from Kwazulu Natal, Zulu her native tongue. She studied a Masters in agriculture at Stellenbosh University specializing in terroir. She has four peer-reviewed papers and two technical articles published on terroir. After South China Agricultural University and Cape Town University she presented at IXth International Terroir Congress in Burgundy. Married to a Grenadian she lives in Victoria, St Mark

Ollie Howell
Agricultural Engineer

Ollie grew up on the family Farm in Norfolk – agricultural engineering, one could say, is in his blood. Having specialised in Design & Technology at Uppingham followed by a stint studying agriculture at Newcastle University, Ollie farmed in Australia, New Zealand & UK with practical experience as contract harvester and farm machinery engineer. With mechanics on his mind, his hobby is restoring antique vehicles

The Timeline

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved

2015

June
Scouting Trip to Grenada, met Graham Williams

Oct – Dec
Feasibility Study commissioned from Booker Tate

2016

Feb – Sept
Development Plan commissioned from Booker Tate

March
Presented to Agriculture, farmers & met BJ

April – Aug
Tissue culture plants arrive at Maran

June
Phase 1 Nursery at Westerhall

Oct
Development Plan implemented

2017

Feb
Environmental site Assessments

May
Distillery site Acquisition

June
Phase 2 Nursery, 55 Acres, at Hope & Westerhall

July – Nov
Distillery planning & environment Impact study

2018

July – May
Mill & distillery construction

Jan – June
Commercial harvest 150 acres+ planted

2019

Jan – June
1st Harvest 

May
1st Distillation

2022

Jan
Renegade Rum goes to Market

Acreage

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved
150

300 acres identified
150 acres cleared and planted
50 acres in preparation

Cane Varieties

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved
7

B80689  / B89447 / B82238 / B77602 / B69566 / B63118 / B5992

Locations

CaneCo, grenada, caribbean, propogate, cultivate, farm, superior, sugar cane, superior sugar cane, harvests, premium, booker tate, cane growing, terroirs, leading cane experts, renegade rum, renegade rum distillery, St George’s Grenada, agricultural services, cane juice, distillation, grenadian business, provenance, microclimate and soil, maran facility, farmers and landowners, seed cane, Mark Reynier, distiller, Bertrand John, director of agriculture, Graham Williams, director, Isaac Charles, nurseryman, Valma Jessamy, environmental consultant, Duncan Butler, agronomist, sugar cane varieties, distillery and mill, Pearl Grenada, oak barrels, we’re looking for good land good people, want to farm?, own 5+ acres?, cane supply agreement, land lease, management contract, get involved
5

Westerhall, Hope,
Baillie’s Bacolet, Conference, Antoine

About Cane Varieties

Varieties have been selected for the project based on knowledge of their suitability to similar conditions on Barbados, including likely pest and disease threats, climate and environment. Varieties with a high content of fermentable sugars and a history of use for rum production are also desirable. A separate study was carried out in February 2016 and identified the following varieties along these lines:

B80689 Grown in Barbados, Trinidad and Guadeloupe.

B89447 Major variety in Barbados.

B82238 Major variety in Barbados.

B98235 High cane yield, high sucrose variety.

B99907 High cane yield, high sucrose variety.

B77602 High cane yield.

B69566 Used for rum production in Guadeloupe and Martinique.

B63118 Previously widely grown in Grenada. Also grown in Cuba, Trinidad and Guyana.

B5992 Was grown extensively in Central America.

Background to the Project

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CaneCo Ltd incorporated in Grenada, Registered address:
106-107 Lucas Street, St George’s.

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